Shibuya: the most famous crossroad in the world. Up to 3,000 people cross the street in the middle of Tokyo with every green light. The spot is a perfect harmony of various elements. Just like the Shibuya Vibes: Ingwerer, sake, a cucumber slice and ice balance each other in this tart, zen drink. The recipe is inspired by the Saketini, the Japanese interpretation of a dry martini.
- Place Ingwerer, sake and cucumber slice in a cocktail shaker.
- Add ice cubes and shake well.
- Double strain into a pre-chilled martini glass.
- Garnish with cucumber peel.